MyVillage-grill Online Ordering Menu

Seasoned fillet beef slowly grilled with herbs and spices, for all you meat lovers. Great chops to enjoy your drinks with friends and family.

Richly prepared and delicious delicacy made with goat head and seasoned with traditional herbs and spices.

Gosh! Succulent cow hoof prepared with traditional herbs and spices. Served at the pleasure of exotic meat lovers.

Fresh grilled tilapia fish served with obe ata din-din (fried spicy gravy sauce), potato fries, fried plantains or fried yams and vegetables.

Grilled tilapia fish served with fried plantains and vegetable.

A traditional West African plantain and gizzard medley that is typically served for lunch or dinner and is great with white rice side.

Fried or baked dish with a savory filling of your choice: minced lamb, minced beef, chicken, goat, beef suya, or fried plantain (dodo).

Ground melon seeds steamed with spinach a rich broth with red pepper and dried fish and assorted meat.

Finely shredded spinach with onions and dried fish, a rich broth with red pepper and assorted meat.

Ground ogbono pods cooked in a rich broth with red pepper and dried fish.

Finely diced okra cooked with locust bean a rich broth with red pepper, dried fish, and assorted meat.

Goat cooked in a thick sauce made from bitter leaves, smoked fish, and stock fish.

Deliciously prepared rice on tomato based sauce and some exclusive west African condiments.

Meticulously prepared in healthy vegetable oil. Fried rice can also come with shrimp and fresh vegetables.

Plantain and fried potatoes served with either turkey, chicken, or fish and a side of vegetables.

Fried rice with shrimp and vegetables, choice of grilled chicken, goat meat, or beef suya, and fried plantains.

Jollof rice deliciously prepared with fried plantains, (dodo) and a choice of grilled chicken, goat meat, or beef suya.

Grilled beef kebabs with vegetables. Served with a choice of fried rice or jollof rice.

Choice of grilled liver, kidney or tripe (shaki) suya in each skewer, a perfect mix with beef suya for your dining pleasure.

Grilled gizzards served with a medley of fried plantain (gizdodo) or beef suya.